Touchdown Taco Salad

Touchdown Taco Salad Pic


1/2 lb. lean ground beef
1 1/2 cups (6 oz.) shredded Cheddar cheese, divided
1/2 cup salsa, divided
8 cups salad greens
1 cup chopped tomato
1 1/2cups black beans

Brown beef in large non-stick skillet; remove from heat. Stir in 1 cup shredded cheese and 1/4 cup salsa; mix until blended. Spoon onto serving platter. In a large bowl, toss together salad greens, tomatoes, black beans and remaining cheese and salsa. Spoon salad over meat mixture and serve.

Recipe created by 3-Every-Day™ of Dairy

Nutritional Facts

Calories: 180
Total Fat: 10 g
Saturated Fat: 6 g
Cholesterol: 35 mg
Sodium: 300 mg
Calcium: 20% Daily Value
Protein: 14 g
Carbohydrates: 10 g
Dietary Fiber: 4 g