NH-Made Dairy Products

 
Echo Farm Puddings

Echo Farm seeks to foster a public appreciation for the New England dairy farmer through the distribution of the farm's all natural dairy products. We believe that a strong dairy industry in New England is vital to maintaining a desirable quality of life for the region.

Blakes Ice Cream

For over 100 years, Blakes has demonstrated its yakee pride in supporting New Hampshire dairy farmers by using a local supply of milk and cream in their old fashioned ice cream. Blake's is proud to continue the tradition of quality and service by offering New Hampshire's best to its customers.

Stonyfield Farm

Stonyfield Farm wants you to feel good inside. That's why we're passionately committed to making the best-tasting, healthiest products available and trying to do some good in the world while we're at it. Our refrigerated yogurts, ice cream and frozen yogurts are made with only the finest all-natural ingredients and environmentally friendly processes possible. We truly believe that Stonyfield Farm yogurt is one of the most delicious and healthiest foods you can enjoy. We hope you agree.

Boggy Meadow Farm Cheese  

Boggy Meadow is on the banks of the Connecticut River in New Hampshire. It has been a farm for centuries, and a dairy farm for as long as anyone can remember, but in the last few years we have started to make our own farmstead cheeses. Our cheeses are based on old Alpine recipes, and we use raw milk from our own herd of cows. The cheeses are made by hand twice a week. The cheeses are all natural; we only use vegetarian rennet and the milk could not be fresher.

Sandwich Creamery

The Sandwich Creamery is tucked into a small valley at the northern edge of New Hampshire’s Lakes Region. The creamery was established in 1995 and now produces cow’s milk farmstead cheeses in the following varieties: aged cheddar, smoked cheddar, Caerphilly, Coulommier, Jersey Jack, and brie, as well as a variety of fresh soft cheese spreads.

Walpole Creamery

While most “homemade”  ice creams are produced using a commercial based mix,  Walpole Creamery crafts its ice cream from its own original  recipe tailored to each flavor. Our ice cream is churned using  only fresh milk from cows raised in Walpole NH, a town rich in dairy farm heritage. From cow to cone or carton,  each step we take ensures you the quality you expect  from a premium “homegrown” ice cream.